'There will come a day when our championing of this
brilliant French restaurant means we will not be able to book a seat there due
to it being so busy! Until that time we will simply state our great admiration
for the cuisine, wine and new décor.’
East Anglia Daily
It is a rather lovely little business serving smart but unshowy food with a minimum of fuss and bother to a clearly discerning crowd - A far better than average local restaurant by its own high standard.
Jay Rayner - The Observer
The front of house is charming, this is high-end cosmopolitan dining at low-end rural prices.
Jasper Gerard – The Telegraph
Maison Bleue offers French cuisine and seafood at its best.